Taste Tracker
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Every week, Senior Menu Editor Pat Cobe takes a look at the latest new menu news from major chains and menu trends. The column features extensive work from RB Art Director Nico Heins on a visual presentation.
Food
Plants continue to grow on menus
Taste Tracker: Pizza Hut, Dog Haus and Lucille’s add plant-based items; it’s back-to-school time for Carl’s Jr. and McAlister’s; Red Robin heats up while BurgerFi cools off; and BBQ season is not over yet.
Food
Taste Tracker: Pumpkin spice is showing up early—but not in a latte
Jamba jumps into fall with a smoothie; wings go pop at Dickey’s; Zaxby’s does a salad; avocados rule at Corner Bakery; and restaurants celebrate National Sandwich Month.