Biography

National Restaurant Association

The National Restaurant Association is the largest foodservice trade association in the world* — supporting over 500,000 restaurant businesses. In partnership with our state restaurant associations, we work every day to empower all restaurant owners and operators to achieve more than they thought possible.

Articles by
National Restaurant Association

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Beverage

National Restaurant Association releases new beverage alcohol trend research

The report captures new data on adult diners who are likely to order drinks, and how operators have changed their drinks options to drive new trends.

Food

See the National Restaurant Association's What’s Hot 2023 Culinary Forecast

More than 500 professional chefs were surveyed to identify What’s Hot for 2023.  

Join this webinar on Thursday, Nov. 17 @ 2 p.m. ET, to learn more about how to build a more inclusive workforce through the National Restaurant Association Educational Foundation's Apprenticeship prog...

Always Ready: Natural Disasters provides restaurant-specific recommendations for what to do in the event of a natural disaster.

On Monday, Sept. 26, hear directly from FSQA peers who communicate their current struggles, lessons learned, and future plans.

On Oct. 13, Gerry Fernandez of the Multicultural Foodservice & Hospitality Alliance introduces this step-by-step toolkit for building an inclusive culture in your organization.

The National Restaurant Association's recent DEI report revealed a disconnect between hospitality employers and employees. Join this webinar on Oct. 11 to learn more.

The research measures the diversity, equity and inclusion environment in the hospitality industry and how it is impacting retention rates.

Join the National Restaurant Association this Thursday at 3 p.m. ET to find out about Pathways to Black Franchise Ownership.

Michelle Korsmo joins the latest episode of the Order Up podcast to talk about what she'll be focusing on in her new role.

The conference runs July 26-28 in Dallas and was crafted by and for restaurant industry professionals in charge of finance, tax and internal auditing.

Join us July 7 for a webinar on the operational ins and outs of the electronic payment ecosystem.

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